Lothlorien Sparkling Dry Feijoa is a multi award winning sparkling wine that is light, crisp and delicately styled, with a clean, tropical feijoa bouquet and a refreshingly lively finish. Naturally lighter in alcohol at 9% ABV, it is made from feijoa and apple using organically certified fruit and crafted with as little sulphites as possible. Vegan certified and best served well chilled, this elegant bubbly is a perfect match for seafood and white meats, while its bright acidity also complements sweet desserts and cheese platters beautifully.

A multi award winning feijoa bubbly that is smooth and well rounded, with a lingering finish that beautifully complements its tropical feijoa bouquet. Naturally lighter in alcohol at 9% ABV, this sparkling fruit wine is made from feijoa and apple and crafted with as little sulphites as possible. Organic and vegan certified, it pairs effortlessly with fish, chicken and spicy dishes, and makes a fantastic starter alongside cheese platters.

Produced in Burgundy, France from fine Chardonnay and Pinot Noir grapes, Belaire Gold is stunning inside and out. Balanced and elegant, this classic cuvée is made with an organic sugarcane dosage, a historic touch dating back to the wines of the 1920s French Années folles, which adds a lovely length and structure to the wine.

France's Most Exquisite Rosé is a unique French sparkling Rosé with an extraordinary taste and beautiful, deep pink colour. Belaire Rare Rosé is crafted by 5th and 6th generation winemakers at a Maison that traces its history to 1898.

Nice, vibrant ruby red colour. Sweetly scented and classically "Martinborough" with a nice balance of red cherry, pretty florals and savoury, earthy notes. A delicious array of ripe and succulent red berry/cherry flavours and layers. Lovely spice and quite a lot of fruit and oak sweetness on the finish, complimented nicely by silky tannins and delicate acidity. Nice, fresh and youthful Pinot Noir expression. Great drinking now and will cellar nicely for 5 plus years. Food match with braised rabbit pappardelle.

This vibrant Pinot Gris from Marlborough is bursting with nashi pear, guava and tropical fruit notes. A great match with a grilled chicken salad or gourmet pizza

This fragrant Sauvignon Blanc is alive with elderflower, grapefruit, and passionfruit notes. A perfect match for seafood and a crisp, vibrant salad

Balance is the golden rule with the Chapoutier Pays d'Oc Rosé. The musts undergo very little racking, in order to develop the wine's volume, yet maintain its freshness. 100% pressed rosé, its floral on the nose and clean on entry. Ideal for an aperitif, or accompanying a number of summer style dishes.

This enticing Pinot Noir is full of attitude, style and extravagance. You will fall for its vibrant colour and juicy red fruit flavours. Aromas of decadent spice and sweet cherry are delivered with a fleshy, fruit driven, seamless finish. Seriously Sassy.

An enticing Pinot Rosé fill of attitude, style and extravagance, boasting vibrant berry and stonefruit flavours, savoury notes and a spicy finish. This one is juicy and fresh with charmingly balanced sweetness and crisp acidity. An approachable and elegant French style dry Rosé to enjoy on your own terms.

The nose is packed with an abundance of citrus and stone fruit, together with the tropical aromas of pineapple and guava. Interspersed also with floral notes reminiscent of honeysuckle and jasmine. The palate is concentrated and mouth-filling, yet balanced with refreshing acidity that complements its lingering dry finish. Vegan Friendly.

A portion of nobly botrytic fruit has produced a distinctive style of wine. It has a core of citrus fruit characters, particularly lemons and limes, but there is also an undercurrent of white fleshed peaches and nectarines. The botrytis has added hints of honeysuckle and also given the wine extra concentration and richness. A seam of natural acidity and minerality flows through the wine and gives it an off-dry finish length and zest.